TORTILLAS & MORE
MADE OF CORN

Naturally Gluten Free, Vegan & Authenticō

Corn tortillas and masa (dough)

Our products are made using only, Nictamalized NZ corn, seasoned with a pinch of salt. Nixtamalization is an ancient process of cooking the corn kernels in water a very small amount of food grade hydrated lime.

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A small family business,
made by Kiwi and Mexican hands.

Our mission

Show people in NZ the many uses of Corn masa products, to bake authentic & delicious corn tortillas in all Aotearoa NZ.